What a joyful month June is! June’s warm sunshine seems to infuse every fibre of our beings, imbuing our souls with a feeling of uplifting bliss that can only be found outdoors. June also brings us the gift of sweet summer rain to refresh our plants, and with it the excitement of a great many wonderful growing opportunities in the garden; it’s hard to beat this time of year!
Garden designer Dr Catherine MacDonald devised the Seedlip Garden as a celebration of the pea – Pisum sativum. The Seedlip Garden features peas and plants related to peas – plants from the pea plant family – Fabaceae. This Space to Grow Garden also honours the work of three men and their work in relation to peas. The first man that the Seedlip Garden commemorates is Gregor Mendel (1822-1824).
I love to visit the Grand Pavilion at the RHS Chelsea Flower Show! This vast arena, which extends to almost three acres in size, is filled with super exhibits created by around one hundred specialist nurseries during the week of the RHS Chelsea Flower Show. It’s such a joy to visit! If you’re looking for some new plants, and you don’t have a particular variety or species in mind, visiting specialist nurseries, or enjoying a day out at a specialist plant fair, or a flower show, such as the RHS Chelsea Flower Show or the RHS Hampton Court Palace Flower Show, can help to connect you with your new favourite plant or plants!
At this year’s RHS Chelsea Flower Show I couldn’t wait to visit the Welcome to Yorkshire show garden, which was designed by Mark Gregory and built by Mark and Landform Consultants. This show garden took a picturesque, heart-warming view of the Yorkshire countryside to the centre of London, where I was there, ready to welcome the garden with open arms!
Peatlands are extraordinary environments, which cover just 2-3% of the planet’s surface. These scarce ecosystems are also very fragile, they are dependent on sufficient moisture levels being available, and they require a slightly cooler temperature range to allow the necessary sphagnum moss, which slowly forms peat, to grow, flourish, and reproduce. Peat bogs can increase at a rate of one millimetre per year if the desired conditions are present.
I have found that peat free composts can vary enormously: from bags of compost filled with bark chips, which could be used as a mulch, but can’t be used as intended – as a compost to grow container plants or seedlings, right through to the other extreme – the finest quality composts, which are capable of producing prize and award winning plants, and of course, every compost in between these two polar opposites!
The Chinese Kitchen Garden: growing techniques and family recipes from a classic cuisine
By Wendy Kiang-Spray
Published by Timber Press
If you’re making a list and checking it twice…..of all the interesting and exciting vegetables and crops that you hope to grow next year, then you might be interested to read The Chinese Kitchen Garden, a charming book, written by Wendy Kiang-Spray.
No Dig Organic Home & Garden:
Grow, Cook, Use & Store Your Harvest
By Charles Dowding & Stephanie Hafferty
Published by Permanent Publications
I have included the No Dig Organic Home & Garden book by Charles Dowding and Stephanie Hafferty in my recommended 2017 Gifts for Gardeners article, as this is simply a great gardening book, which clearly explains the principles of the organic ‘no dig’ method of gardening.
I used to have a large glasshouse. I felt so fortunate to be able to enjoy the use of my glasshouse, every day I appreciated the exciting range of crops I could grow inside, and the extended growing season and bountiful harvest that my glasshouse helped to provide me with. I was so grateful, excited, and so inspired by the vast array of glorious fruit and vegetables that I grew inside the glasshouse.
Inside the Floral Marquee at the RHS Hampton Court Palace Flower Show 2017, I met Jackie Currie, a passionate Allium expert and Garden Designer from Surrey. The RHS judges presented Jackie with a Silver-Gilt Medal, for her first ever exhibit at Hampton Court, which featured a selection of Alliums, from Jackie Currie’s National Collection of Alliums.
Beth: Congratulations on your beautiful Allium exhibit and your success here at Hampton Court Jackie!
Jonathan Hogarth of Hogarth Hostas holds a National Collection of Small and Miniature Hostas. In 2016 Jonathan exhibited his Hosta collection at the RHS Chelsea Flower Show, where the RHS judges presented him with a Silver-Gilt Medal, and at the RHS Hampton Court Palace Flower Show, where Jonathan was presented with a Gold Medal and the Best Plant Heritage Exhibit by the RHS judges.
The Royal Horticultural Society’s Hampton Court Palace Flower Show, supported by Viking Cruises, is the world’s largest annual flower show! This family orientated Show covers 34 acres of ground, occupying both sides of the Long Water, in the grounds of Hampton Court Palace.
This year Garden Designer Juliet Sargeant has designed the RHS Kitchen Garden, which has been created to showcase a number of innovative methods used to grow edible plants.
One of the gardens that I was most excited to visit at the RHS Hampton Court Palace Flower Show 2017, was the RHS Kitchen Garden.
The Royal Horticultural Society commissioned Garden Designer Juliet Sargeant to design this special Feature Garden, to demonstrate the many interesting methods that gardeners can use to grow vegetables, fruit, herbs, and flowers. The RHS Kitchen Garden has been designed to showcase the extensive variety of beautiful, edible plants that are available for us to grow and eat.
The Chris Evans Taste Garden is one of five Radio 2 Feel Good Gardens created for the RHS Chelsea Flower Show 2017, to celebrate the 50th anniversary of Radio 2. The Chris Evans Taste Garden has been designed by Jon Wheatley. Jon has taken inspiration from Mary Berry, in his design for an edible garden, which reflects the most delicious edible plants grown in gardens and allotments across the UK.
The RHS Chelsea Flower Show Plant Of The Year Award was first presented in 2010 to promote the continuing work of breeders and nurseries in producing improved new plants. The RHS Chelsea Flower Show Plant Of The Year Award celebrates and recognises the exciting and diverse range of new plants which are launched at the Royal Horticultural Society’s Chelsea Flower Show each year.
The weather in May can take us by surprise – we might be basking in the heat of the sun, or we are equally as likely to be jolted, shocked, and stopped in our tracks, as we turn to grab our coats to protect us during periods of rather bleak, chilly weather. It’s the same for our plants – they won’t enjoy a check in their growth if inclement weather strikes, so take care to protect any tender plants in your care this month.
For many gardeners, the slug and snail population seemed to explode in 2016, with many fraught and distressed gardeners asking for my advice on the best way to protect their plants from slugs and snails. I am strongly opposed to slug pellets. I wouldn’t wish to kill any of the slugs or snails in my garden, as I believe a healthy eco system is important.
I have always loved our natural world. I have always wished to protect every important habitat for plants, animals, and nature, all over the world. I am passionate about protecting the rainforests and the many other wonderful, precious environments and habitats that exist on Earth, including peat bogs. Peat bogs are amazing environments, covering just 2-3% of the planet’s surface.
Blue Ribbon Vegetable Gardening: The Secrets to Growing the Biggest and Best Prizewinning Produce
By Jodi Torpey
Published by Storey Publishing
Blue Ribbon Vegetable Gardening begins with an introduction to the history of showing and exhibiting vegetables in America, noting how this area of horticulture has developed and changed over the years. In the following chapter, tips on how to fully understand the show schedule, as well as tips that will ensure you present your vegetables at their best are given.
From Wednesday the 19th October 2016, through until Sunday 23rd October 2016, visitors to RHS Garden Wisley can celebrate the season at the Taste of Autumn 2016 Festival.
There’s so much to see and do at Taste of Autumn 2016, you could take a tour of the orchard, fruit garden, and vegetable garden, or learn more about growing vegetables with members of the National Vegetable Society, where you can also enter a fun competition to guess the weight of the pumpkin, and see other wonderful autumnal vegetables.