At this time of year, as temperatures plummet and frosts highlight winter foliage with sparkles that glisten in the morning sunlight, gardeners are blessed with a seasonal window of opportunity to plant bare root plants. Be sure to capitalise on this moment, as bare root plants are only available during the winter months This is a chance to purchase top-quality plants, whilst making a substantial saving on usual retail prices.
Rather than traipsing around the shops and frittering the weekend away in seemingly endless queues to buy gifts this December, I’d like to encourage you to head out into the garden to propagate your favourite plants and share the joy of home-grown gifts this Christmas!
Mint is a fast-growing and spreading plant. I always recommend growing mint in containers to prevent this plant’s naturally assertive growth from taking over your garden, patio, and any nearby countryside!
A favourite with garden designers, every year Angelica archangelica is one of the most admired and coveted plants at the Royal Horticultural Society’s Chelsea Flower Show in May. This is the perfect time to sow Angelica archangelica seeds; don’t miss out on this opportunity to introduce this glamorous and statuesque plant to your garden or allotment!
There’s no need to mess around with pots or compost, as Angelica archangelica become rather resentful if their roots are disturbed; therefore, sowing seeds directly where you want your plants to grow is both the easiest and most successful option.
June is a magical time for gardeners. All risk of frost has passed now, which gives us an exciting opportunity to grow a wide range of tasty vegetables from seed. Unless you have a balcony or patio garden, there’s no need to bother with pots and compost. Seize the moment and sow seeds directly in the ground where you want you want your plants to grow.
June bestows blessings upon us – a final opportunity to grow incredibly productive and delicious vegetables this summer! Savvy gardeners who sow cucumber and courgette seeds directly in the soil now avoid the hassle of washing up pots, the time needed to pot up seedlings, and the expense of buying compost.
All risk of frost has passed so you don’t need a greenhouse.
I never purchase supermarket watermelons; I dislike their lack of flavour and irritating hard seeds. However, after years of growing melons for Melon Trials, I hope I always spend spring and summertime growing watermelons! The best watermelon I’ve grown so far is ‘Little Darling’. I adore this watermelon’s sensationally sweet flavour and refreshingly crisp texture. ‘Little Darling’ produces hardly any seeds, the few seeds that do materialise are soft and not noticeable.
I adore mint and relish this herb’s energy. Freshly harvested mint leaves can be used to make enticing cocktails, herbal teas, and an array of delicious savoury and dessert recipes. Most people are familiar with peppermint or spearmint, but have you tried any other varieties?
A whole world of different flavoured mints is available to those who grow their own plants.
Whether you garden in sunshine or shade, there are plants that will be perfectly suited to growing in your garden – it’s just a case of finding them! In 2019, my Vegepod was moved from a sunny spot, to a new enclosed, deeply shaded area of my garden. I am not exaggerating when I say that in its new position my Vegepod truly was shaded – my Vegepod was sandwiched in a tight space, wedged between a tall conifer hedge, a two storey high wall, a tall fence, and an 8ft tall pergola that was smothered with climbing plants – the plants growing in my Vegepod did not receive any direct sunshine whatsoever.
This year, Mothers Day is on Sunday 19th March 2023. The best things in life are free – spending time together is a priceless gift that means more than anything. If you’re looking for gift ideas for Mother’s Day 2023, I have some fantastic ideas!Make the Promise of a Day Out Together and Visit a Beautiful Garden
Love and friendship are priceless gifts.
In case you missed it, last week I posted my latest Compost Trial Report. The top-performing composts in this trial were Heart of Eden All Purpose Natural Compost, Harmony Gardens Multipurpose Compost, and Bathgate Horticulture Peat-free Multi-Purpose Compost; these are all peat-free growing medias. I’d urge everyone to use peat-free compost. Peatlands are unique wetland nature reserves and habitats for rare plants and wildlife.
Going peat-free is a positive action that each of us can take to protect our peatlands, safeguard nature, and protect our planet. When you are buying plants, before you make a purchase ask if the plants were raised in peat-free compost. When buying compost, check the packaging to see whether the growing media contains any peat – look to buy growing media and composts that are 100% peat-free.
Chilli pepper and sweet pepper plants grow slowly and can take longer than we expect to reach maturity and produce peppers. January is my favourite time to sow chilli and sweet pepper seeds, as it gives the plants a longer growing season with extra time for fruit to develop and ripen, compared to the standard spring-sown plants.
Spring and summer weather often leaves plants and gardeners wilting during punishing droughts and intense heatwaves. Raising plants in containers requires far more water than growing plants in the ground. If you’ve got a penchant for container gardening, I’d like to introduce you to self-watering containers: literal lifesavers for plants and gardeners!
I love growing herbs. I get such pleasure from growing plants with tantalising flavours to enhance our meals and drinks. Just a small pot of mint can enhance cocktails, herbal teas, savoury dishes, fruit salads, and more decadent desserts. With autumn‘s arrival, I’m mindful that I don’t want to waste the lovely fresh leaves that will soon wither when the weather changes and frosts arrive.
Raspberries are one of our most delicious but expensive fruits. The good news is that raspberries are also incredibly productive, easy to grow, and they don’t take up much room. We can make huge savings by growing raspberries in our gardens and allotments.
I adore growing raspberries! For over 25 years, I’ve grown a vast selection of raspberry cultivars in various sized gardens and allotments; I’m excited to share my knowledge and help you grow an abundance of raspberries.
Traditionally, parsnips are left growing in the ground over winter to allow time for the frosty winter weather to improve their flavour. However, parsnips tend to develop canker and become less appetising as they reach old age. To achieve the healthiest harvest, lift your parsnips now, before decay sets in and store your parsnips in the freezer until you are ready to use them.
I’m a peat-free gardener and a passionate advocate for peat-free gardening. I want to help you be a successful gardener, so every year I run independent Compost Trials and share the results on my website.
I’ve included organic and vegan, peat-free composts in this Compost Trial. All of the composts in this Compost Trial are 100% peat-free.
This month I am celebrating some of our succulent, soft fruit superstars: plums, damsons, and greengages! This closely related group of fruits require less pruning than apples and pears and offer a contrasting range of flavours: from deliciously sharp and tart damsons, sweet-tasting plums, and syrupy, honey-flavoured gages. Greengages, damsons, and plums all have different flavours, but tastes also vary from one named variety to another.
When midsummer passes us by, rhubarb production naturally slows down. Unless you’re growing a late summer and autumn cropping rhubarb (like ‘Livingstone’), stop picking rhubarb now to allow your plants to build up their strength for next year’s harvests. Rhubarb thrives in wet summers. After heavy rain (or a thorough watering), spread a mulch of well-rotted manure or homemade garden compost over the soil around your plants.
June blesses us with the truly wonderful convenience of being able to sow seeds outside without any risk of frost culling seedlings or dashing our hopes. Make the most of this wonderful moment: summer can feel endless, but speed is of the essence if you are to provide your courgettes, pumpkins, French beans, and runner bean plants with sufficient time to grow, mature, and produce a decent harvest.