Traditionally, parsnips are left growing in the ground over winter to allow time for the frosty winter weather to improve their flavour.  However, parsnips tend to develop canker and become less appetising as they reach old age.  To achieve the healthiest harvest, lift your parsnips now, before decay sets in and store your parsnips in the freezer until you are ready to use them. 

Now is the time to move tender plants under cover.  Make sure that you’ve thoroughly checked your plants (and their pots) for pests, before you re-position them in their new home.  Protect your plants from slugs and snails by smearing a ring of petroleum jelly around your pots to act as a barrier.  Make sure it’s wide enough – a couple of inches should do the trick.  

This is such an exciting time of year, with so many beautiful colours in the garden to enjoy, and hopefully a bounteous harvest to look forward to!  There are lots of lovely things that you can do now to make the most of your garden this month, and to ensure that your garden will look better than ever next year!

It’s time to move tender plants under cover.  

The end of summer is often a magical time bathed in golden light and sunshine.  Here’s hoping the month ahead is a lovely time, there’s certainly a lot to do to keep you busy!

It’s the perfect time to prepare and sow new lawns.  It’s important to remove all weeds, particularly perennial weeds, before you start your lawn preparation.  It’s the perfect time to evaluate your lawn and sow grass seed in any bare patches or lay turf if needed.  

The end of summer is often a magical time, bathed in golden light and sunshine.  There’s certainly a lots of lovely things you could do in the garden, or at your allotment during the month ahead!

Vine weevils are a real pain, especially if you’ve got lots of container grown plants.  The adult vine weevils damage plant leaves, leaving a notch-shaped, irregular edge to the leaves, resulting in a rather ragged looking, tatty plant.